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Epiphany Farms Restaurant

220 East Front Street, Bloomington, IL 61701

Restaurants

Their "Farm to Fork" concept represents a concern for every step of the process linking the meal to the land that produced it. "Farm to Fork" means keeping money in the local economy and using only what the community can provide.

Epiphany Farms Restaurant is committed to supporting, growing, and showcasing a thriving local food culture. We serve as an anchor for a network of local food producers by increasing community awareness of locally sourced ingredients, increasing interest in the culinary traditions of the Midwest, and providing a positive model for responsible stewardship of the land that nourishes us.

What's happening nearby...

Route 66 Red Carpet Corridor Festival - Bloomington

Downtown Bloomington •  May 02 – May 03 @ 7:30AM

Kick off the Route 66 Centennial during this two-day family-friendly festival celebrating life on the Mother Road with interactive experiences, community activities, and a special evening…

Read more about Route 66 Red Carpet Corridor Festival - Bloomington

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